{"id":24,"date":"2015-11-03T07:49:09","date_gmt":"2015-11-03T07:49:09","guid":{"rendered":"http:\/\/import.getbowtied.com\/mr-tailor2\/shop\/uncategorized\/matstring-ball\/"},"modified":"2026-03-12T17:33:20","modified_gmt":"2026-03-12T17:33:20","slug":"curry-pot","status":"publish","type":"product","link":"https:\/\/vedaleben.de\/de\/produkt\/curry-pot\/","title":{"rendered":"Toncurrytopf"},"content":{"rendered":"<div style=\"\"class=\"row normal_height vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>Es wird aus unglasiertem Prim\u00e4rton oder reinem Ton hergestellt, der das ges\u00fcndeste Material zur Herstellung von Kochgeschirr ist. Da keine Glasuren oder Emaillen verwendet werden, gibt es absolut keine chemischen oder metallischen Giftstoffe, die in Lebensmittel auslaugen k\u00f6nnten. Diese Tont\u00f6pfe k\u00f6nnen sowohl zum Kochen als auch zum Servieren verwendet werden.<\/p>\n<p><b>Funktioniert auf allen Herdarten (Gas, Elektro, Glaskeramik, Spulenherd, tragbar), aber nicht f\u00fcr Induktionsherde geeignet.<\/b><\/p>\n<p class=\"translation-block\"><em>Packungsinhalt: <\/em>1 Currytopf aus Ton mit Deckel<\/p>\n<p><em>Pflegehinweise<\/em>: Weichen Sie das Utensil vor dem ersten Gebrauch einen Tag lang vollst\u00e4ndig in Wasser ein. Trocknen Sie es dann mit einem Handtuch ab und reiben Sie den Topf innen und au\u00dfen mit Speise\u00f6l ein und legen Sie ihn weg. Lassen Sie das Gef\u00e4\u00df vor der Lagerung vollst\u00e4ndig trocknen. F\u00fcllen Sie das Gef\u00e4\u00df einmal pro Woche zur H\u00e4lfte mit Wasser, kochen Sie es 3 Minuten lang und entsorgen Sie dann das Wasser, um \u00d6l und Flecken zu entfernen, dies st\u00e4rkt und hygienisiert das Kochgeschirr zus\u00e4tzlich. Halten Sie die Flamme beim Kochen immer auf niedriger Stufe und gleichm\u00e4\u00dfig.<\/p>\n<p><em>Stets vermeiden<\/em>: Wenn das Gef\u00e4\u00df hei\u00df ist, gie\u00dfen Sie kein kaltes Wasser ein, lassen Sie die Temperatur des Gef\u00e4\u00dfes auf Normaltemperatur kommen und waschen Sie dann. Vermeiden Sie metallische Schrubber und Seife, verwenden Sie lieber einen weichen Schwamm.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Ein gesundes Gef\u00e4\u00df zum Kochen Ihrer gesunden ayurvedischen Nahrung. Es gibt Ihnen alle Phosphor, Eisen, Magnesium und mehrere andere Mineralien. Das Kochen darin entspricht dem Prozess des Dampfens und beh\u00e4lt somit die N\u00e4hrstoffe in der Nahrung. Es wird kein zus\u00e4tzliches \u00d6l zum Kochen ben\u00f6tigt. Sie werden einen R\u00fcckgang des schlechten Cholesterins und eine schlankere Taille feststellen. Das Kochen in diesem Tontopf h\u00e4lt die Temperatur f\u00fcr eine l\u00e4ngere Zeit und daher gibt es keine Notwendigkeit zum Aufw\u00e4rmen. Er wird auch mit einem Deckel geliefert, was ihn zur perfekten Wahl zum Servieren macht.<\/p>\n<p>Da Lehm von Natur aus alkalisch ist, neutralisiert er, wenn Speisen darin gekocht werden, das PH-Gleichgewicht der Speisen und wirkt dadurch als nat\u00fcrliches Entgiftungsmittel.<\/p>\n<p>Lehm reagiert nicht mit Lebensmitteln wie Metalle. So sind die in Tont\u00f6pfen gekochten Speisen v\u00f6llig frei von Giftstoffen und es treten keine Metallreaktionen auf, so dass Sie den reinen Geschmack Ihrer Speisen genie\u00dfen k\u00f6nnen.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-thumbnail wp-image-550\" src=\"http:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/2-logo-150x150.png\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/2-logo-150x150.png 150w, https:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/2-logo-100x100.png 100w, https:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/2-logo.png 200w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-thumbnail wp-image-551\" src=\"http:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/next-2-logo-150x150.png\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/next-2-logo-150x150.png 150w, https:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/next-2-logo-100x100.png 100w, https:\/\/vedaleben.de\/wp-content\/uploads\/2015\/11\/next-2-logo.png 200w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/p>","protected":false},"featured_media":1256,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[32],"product_tag":[],"class_list":{"0":"post-24","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-ton-produkte","8":"first","9":"instock","10":"featured","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Clay Curry pot - Vedaleben<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vedaleben.de\/de\/produkt\/curry-pot\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Clay Curry pot - Vedaleben\" \/>\n<meta property=\"og:description\" content=\"A healthy vessel to cook your healthy ayurvedic food. It gives you all the Phosphorus, Iron, Magnesium and several other minerals. Cooking in it is same as the process of steaming and hence retains the nutrition in the food. No extra oil is needed for cooking. You will see a drop in your bad cholesterol and a slimmer waistline. Cooking in this clay pot retains the temperature for a longer time and hence there is no necessity for reheating. It comes with a lid too, making it the perfect choice for serving.  As clay is alkaline in nature, when food is cooked in it, it neutralizes the PH balance of the food and thereby acts as a natural detoxifier.  Clay does not react with food as metals do. 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It gives you all the Phosphorus, Iron, Magnesium and several other minerals. Cooking in it is same as the process of steaming and hence retains the nutrition in the food. No extra oil is needed for cooking. You will see a drop in your bad cholesterol and a slimmer waistline. Cooking in this clay pot retains the temperature for a longer time and hence there is no necessity for reheating. It comes with a lid too, making it the perfect choice for serving.  As clay is alkaline in nature, when food is cooked in it, it neutralizes the PH balance of the food and thereby acts as a natural detoxifier.  Clay does not react with food as metals do. 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